When visiting Myrtle Beach, SC, it may as well be a requirement that you have to get seafood. Seafood buffets adorn the Grand Strand, and visitors and residents of the Myrtle Beach area feast on delicious seafood all summer long. Visiting a seafood buffet in Myrtle Beach feels like a small taste of heaven because of all the mouth-watering options to choose from, but have you ever wondered what Captain Benjamin himself loved the most?
If you’re not sure which items to try first before your stomach fills up, you can never go wrong with eating like the Captain. While it’s no secret that Captain Benjamin was an avid fan of all seafood, he did have a few favorites. Here they are:
- Crab Legs – Of course! To this day, crab legs are the number one attraction at seafood buffets in Myrtle Beach, SC. Crab legs have long been a local and tourist favorite, and they were always Captain Benjamin’s number one seafood item.
- Calabash Seafood – It’s so good, the Captain made sure it was attached to his name! Calabash seafood is a style of seafood which originated in Calabash, NC and involves lightly battering and frying the seafood. So many items can be cooked Calabash-style. Many popular ones include shrimp, oysters, clam strips, and more.
- Oysters – The fresher, the better! One of the Captains favorite items was always raw oysters. Some of the best oysters are found on the raw bars in Myrtle Beach. When it comes to fresh oysters, proximity to the water is everything!
Captain Benjamin loved these seafood items so much that he made sure they were featured in any restaurants bearing his name. To get some of the best crab legs, oysters and Calabash seafood in Myrtle Beach, SC, visit Captain Benjamin’s Calabash Seafood today.